Mains
Grilled Salmon
N18,500
Pan-seared fillet, seasonal vegetables, dill butter
Ribeye Steak
N24,500
300g Angus ribeye, peppercorn sauce, fries
Herb Roast Chicken
N14,500
Half bird, rosemary jus, roasted roots
Lamb Shank
N16,800
Slow-braised, red wine gravy, creamy mash
Seafood Paella
N19,200
Prawns, mussels, saffron rice, lemon
Vegan Buddha Bowl
N9,800
Roasted veg, chickpeas, tahini, grains